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Showing posts with label Food Rationing. Show all posts
Showing posts with label Food Rationing. Show all posts
Wednesday, 27 March 2019

What's for dinner? by Janie Hampton

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'Simple but appetising' minced meat pie.  Woman's Own,  1964 When Mary Gallati wrote her Hostess Dinner Book  in 1953, she ...
4 comments:
Tuesday, 13 November 2018

Jersey Occupation Food in #WW2 by Deborah Swift

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German soldiers on British soil I've recently been working on a novella for a collection of stories set in WW2. My book is set on Je...
1 comment:
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